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Baguette/French Bread Pan, Gauge 16 ga, Material Aluminum, Dishwasher Safe No, Freezer Safe No, Oven Safe Yes, Color Silver, Overall Length 25 3/4 in, Overall Width 17 3/4 in, Overall Depth 2 1/8 in, NSF Certified No, Number of Slots 3, Pan Style Baguette/French Bread Pan
Mechanical Bore Gauge, Range 5 in to 8 in, Dial Graduation 0.0001 in, Operation Type Mechanical, Contact Style Three-Point, Dimension Type Inch, Maximum Measurement - Inch 8 in, Minimum Measurement - Inch 5 in, Requires Indicator Yes, Accuracy +/-0.0002 in, Case Type Case, Contact Point Material Steel, Includes (4) Extensions, , Includes Case Yes, Series 84, Repeatability 0.0001 in, Resolution 0.0001 in
Product Type Suspended Horizontal Hydronic Wall & Ceiling Unit Heater, Air Flow Direction Horizontal, Heating Method Water, Output @ 200 F Water 18,400 BtuH, Air Flow 500 cfm, Fan Phase 1, Overall Height 16 in, Overall Width 18 in, Overall Depth 9 1/2 in, Amperage 0.8 A, Coil Type Serpentine, Connection Size 3/8 in, Connection Type SWT on Connection, Fan Diameter 10 in, Fan Guard Type OSHA Compliant Guard, Flow Rate 1.9 gpm, Frequency 60 Hz, Heater Voltage 120 V AC, Heating Capacity 18,400 BtuH
Product Type Suspended Horizontal Hydronic Wall & Ceiling Unit Heater, Air Flow Direction Horizontal, Heating Method Water, Output @ 200 F Water 24,800 BtuH, Air Flow 580 cfm, Fan Phase 1, Overall Height 16 in, Overall Width 18 in, Overall Depth 9 1/2 in, Amperage 1.2 A, Coil Type Serpentine, Connection Size 3/8 in, Connection Type SWT on Connection, Fan Diameter 10 in, Fan Guard Type OSHA Compliant Guard, Flow Rate 2.5 gpm, Frequency 60 Hz, Heater Voltage 120 V AC, Heating Capacity 24,800 BtuH